We’re thrilled to announce the addition of photographer Vanessa Lewis to the IR team. With a wealth of experience garnered under still life specialist Guido Mocafico, Vanessa is an award winning food photographer who brings a fresh and sophisticated style to her imagery. Her passion for good food and photographic excellence has led her to publishing numerous cookbooks, photographing celebrity chefs such as Jamie Oliver and Roger Vergé, along with regular commissions from clients such as Colman’s, Ferrero Rocher, Intercontinental Hotels, KFC, McDonalds and Nando’s.
Vanessa has the experience and capabilities to enable her to swing from highly controlled, clean, stylised concepts to loose, organic atmospheric briefs with a natural rustic aesthetic. A truly versatile artist who now calls New Zealand her home.